When John and Pat decided to produce their own ice cream over 15 years ago, they weren't expecting the amazing reaction from our customers. Year on year we have customers just popping in for our famous ice cream, and its not just in the height of summer. Our secret? It's all in the small batches that we make on site.
Wyatts uses a recipe that has been inspired by the Italian gelato recipes and we use authentic Italian flavours. Our base recipe is aged before we turn it into ice cream and this adds to the smooth cream taste. To taste is to be believed!
Customers return on a regular basis to buy our delicious ice cream. You can choose to eat by the scoop, in a cone or from a tub and we also have a selection of waffle cones – some dipped in chocolate! The ice cream is also sold in half litre tubs to take home. In our tea room on a hot sunny day we can make you up one of our special ice cream sundaes.